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Street Food Stories - Mama Jollof
Street Food Stories is all about celebrating the heart of the street food community and shining a light on the vibrant, resilient, and endlessly creative world of street food a world built on passion, …
Cakesmiths forecast coffee industry trends in Counterculture Report 2026
From seasonal bakes and global flavour influences to the rise of grab-and-go and late-afternoon trade, Cakesmiths’ newly released Counterculture 2026 report offers a timely snapshot of what’s shaping …
6 Questions with Our Ambassador, Lee Donkin
Welcome to our new Ambassador Series, which is all about getting to know the brilliant hospitality leaders who champion our community, act as a voice for the industry, and help us in shaping the futur …
Government announces £725m skills reform package to expand apprenticeship opportunities
The UK Government has announced a £725 million package of reforms designed to expand access to apprenticeships and boost skills development for young people, with 50,000 additional opportunities expec …
How efficient is hospitality? New data from Hospitality Energy Saving reveals all
Hospitality Energy Saving (Stand S2048) will be joining HRC 2026 as an exhibitor, and they’ve arrived with some must-read insight.
Five cost-effective ways to elevate your restaurant
HRC explores some of the low cost adjustments that operators can make to transform restaurant spaces.
Key ambassadors announced for HRC 2026
As the centrepiece of Food, Drink & Hospitality Week, HRC, the UK’s leading event for foodservice and hospitality, is pleased to announce its key 2026 Ambassadors, in addition to Chef Ambassador Adam …
Aramark Producer & New Supplier Showcase returns to Food, Drink & Hospitality Week for 2026
Foodservice giant Aramark UK will be on the lookout for the next wave of exciting suppliers at Food, Drink & Hospitality Week, when it returns to Excel London from 30 March to 01 April 2026. 
6 Questions with Our Ambassador, Paul Anderson
Welcome to our new Ambassador Series, which is all about getting to know the brilliant hospitality leaders who champion our community, act as a voice for the industry, and help us in shaping the futur …
Seven Dials Market traders slash prices in one-hour event exposing hospitality’s razor-thin margins
HRC pays a visit to KERB'S Seven Dials Market during a campaign designed to highlight the thin profit margins faced by hospitality businesses. 
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