17 - 19 March 2025
ExCeL London

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Meet the exhibitor: Melitta Professional Coffee Solutions
HRC speaks to Melitta Professional, supplier of premium coffee, coffee machines, technical service and digital solutions, about trends in the sector and what they've got in store for buyers at HRC 202 …
Moderation nation: A quarter of UK adults ‘zebra striping’ on every pub visit
A quarter of UK drinkers are alternating between alcoholic and alcohol-free drinks when they visit pubs and bars, according to a new industry report produced by research consultancy KAM and alcohol-fr …
Managing irregular hours: What your business needs to know
Caelan Chambers, Senior Account Manager at hospitality management provider Kobas, discusses some of the implications of legal changes in 2024 in the UK to the holiday entitlement for part time hospita …
Meet the Exhibitor: IceTeam1927/ Antonelli's comprehensive gelato making solution
HRC catches up with specialist equipment supplier IceTeam1927/ Antonelli to discover more about its ice cream/gelato making solution. 
Mechline to create a hub for combatting costs, bacteria and FOGs at HRC
Mechline – the Manufacturers of specialise equipment for the foodservice industry – are set to transform their HRC stand (H2051) into a hub for helping operators combat costs, bacteria and FOGS.
Meiko UK to celebrate 30th anniversary at HRC 2024 and unveil latest sustainability innovations
Paul Anderson, MD of Meiko UK Limited, reflects on 30 years of trading for the global technology and service company and provides a sneak peek into what the brand will be showcasing at HRC 2024. 
Meet Dualit on the FEA Light Equipment & Tableware Pavilion at HRC 2024
A new addition to HRC for 2024, the FEA Light Equipment & Tableware Pavilion is a must-attend for hospitality owners and operators to discover a wide range of quality products and suppliers. HRC catch …
Meet the exhibitor: Vegefarm Corp
Veganuary boosts UK's interest in plant-based foods. Vegefarm, a Taiwanese company, offers diverse, eco-friendly alternatives, catering to evolving preferences.
Meet the Salon Culinaire judges: Kelsie Hall
Kelsie Hall, Confectioner and Sugarcraft Specialist, will be judging the prestigious Sugarcraft category at International Salon Culinaire 2024. Here she shares her top competition tips and how it feel …
Meiko's focus is on helping caterers tackle staff shortages and improve sustainability at HRC 2024
Improvements in Meiko sustainability are being announced. Running cost savings of up to 21% have been achieved on latest generation M-iClean undercounter dishwashers. And, for Meiko's new range of UPs …
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Interested in exhibiting at HRC 2025?

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