HRC talks to Places App, the app for creating promotions, digital loyalty cards, cashback, digital menus and more, who are taking part in the Hospitality Tech section at this year's show.
HRC speaks to Kim Barfoot-Brace, Brand & Marketing Manager at fresh product provider Barfoots of Botley, who can be found in the Foodservice section at this year's event.
Experts from the Foodservice Equipment Association (FEA) will be out in force at HRC to offer advice on some of the biggest kitchen challenges facing the industry. The association will focus on offeri
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Luxury homeware fragrance brand F.Y.G (Find Your Glow) – winner of last year’s Gift of the Year Best Home Fragrance category, and shortlisted in the 2023 competition – has agreed a new partnership wi
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HRC catches up with Sam Seedhouse, Head Chef at The Bird in Hand in Knowl Hill and winner of the 2022 Pub Chef of the Year category at International Salon Culinaire. A new category for last year's eve
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Foodservice and catering giant Compass Group UK & Ireland will once again join International Salon Culinaire as Headline Sponsor when the competition returns to ExCeL London on 20-22 March 2023 alongs
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Hotel, Restaurant & Catering (HRC) will return to ExCeL London on 20-22 March with a seminar programme focussed on providing key insights for hospitality and foodservice professionals to elevate their
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Jude’s, the British ice cream pioneers, known for creating deliciously indulgent ice cream, is continuing to inspire radical change within the ice cream industry, through championing carbon cutting in
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Hotel, Restaurant & Catering (HRC) is set to return to ExCeL, London on 20-22 March 2023 where visitors will have the chance to meet and reconnect with quality suppliers to hotel, restaurant and cater
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