“This is the highlight of the hospitality industry’s calendar,” says Steve Munkley, Vice President of the Craft Guild of Chefs. “It’s a superb forum for discovering what’s new, and a great platform fo
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Compass Group UK & Ireland has had its social impact measured by Social Value Portal, resulting in a staggering total social and local economic value of £591m. The majority of this figure is made up o
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The NHS 4 Nations Challenge returns to International Salon Culinaire on Monday 20 March to challenge NHS chefs to demonstrate their chef skills, catering knowledge and menu engineering know-how in a l
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HRC talks to Places App, the app for creating promotions, digital loyalty cards, cashback, digital menus and more, who are taking part in the Hospitality Tech section at this year's show.
HRC speaks to Kim Barfoot-Brace, Brand & Marketing Manager at fresh product provider Barfoots of Botley, who can be found in the Foodservice section at this year's event.
Experts from the Foodservice Equipment Association (FEA) will be out in force at HRC to offer advice on some of the biggest kitchen challenges facing the industry. The association will focus on offeri
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Luxury homeware fragrance brand F.Y.G (Find Your Glow) – winner of last year’s Gift of the Year Best Home Fragrance category, and shortlisted in the 2023 competition – has agreed a new partnership wi
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HRC catches up with Sam Seedhouse, Head Chef at The Bird in Hand in Knowl Hill and winner of the 2022 Pub Chef of the Year category at International Salon Culinaire. A new category for last year's eve
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Foodservice and catering giant Compass Group UK & Ireland will once again join International Salon Culinaire as Headline Sponsor when the competition returns to ExCeL London on 20-22 March 2023 alongs
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