Improvements in Meiko sustainability are being announced. Running cost savings of up to 21% have been achieved on latest generation M-iClean undercounter dishwashers. And, for Meiko's new range of UPs
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Lutosa (Stand H360 at HRC), a leader in the potato-based product industry, is excited to announce the launch of three new products specifically designed to enhance the dining experiences in the hospit
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Sustainability, retention and the future of African & Caribbean cuisine are some of the topics set to top the agenda as HRC, part of Food & Drink & Hospitality Week, returns to ExCeL London on 25-27 M
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HRC, part of Food, Drink & Hospitality Week, the business event for hospitality and foodservice professionals, has announced that Lisa Goodwin-Allen will be the show’s Chef Ambassador for 2024.
Leanne Turk, Head of Culinary Development on her favourite culinary techniques, her culinary inspirations and being a part of Compass Group UK & Ireland.
Aramark UK, the foodservice and hospitality giant will be on the hunt for innovative, sustainable and passionate suppliers and partners at the 2024 edition of HRC, part of Food, Drink & Hospitality We
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IFE Manufacturing, IFE, The Pub Show, HRC and International Salon Culinaire have joined forces under a new over-arching brand – Food, Drink & Hospitality Week – marking a significant evolution in the
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Gemma Evans, Chair of Compass Group UK & Ireland's Women in Food network, on her culinary inspirations, her early career in hospitality and bringing your authentic self to work.
Compass Group UK & Ireland has announced the launch of Xcelerate – its new regional community skills and learning hubs for training and excellence. These first in class training facilities will be pro
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