30 March - 01 April 2026
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Unox takes fundraising to new heights with the Moving Mountains for Mental Health challenge
As a long-term partner of The Burnt Chef Project, leading equipment manufacturer, Unox has raised thousands for the industry-related cause. Now, in a challenge that will take fundraising to all new he …
Winners announced for the inaugural World Catering Technology Awards
Exciting news! The World Catering Technology Awards has just announced its first winners for this year’s competition, and we couldn’t be more thrilled! After rigorous reviewing and careful deliberatio …
Out now - The Healthcare Chefs' Knowledge book launches at HRC 2024
Prue Leith cut the ribbon on The Healthcare Chefs’ Knowledge on Monday 25th March at HRC at a special launch, showcasing recipes from the book, cooked in Rational ovens and served to key stakeholders …
Planday's Dave Lee on bridging the gap between retention and mental health
Following the publication of The Shift Towards Retention in partnership with The Burnt Chef Project at HRC 2024, Planday has announced the launch of the #thesinglebiggestshift campaign, encouraging ho …
Aviko prepares for HRC with exclusive trend-led line up
Preparing to showcase its vast range of chef quality products, Aviko is excited to join the hotly anticipated Hotel, Restaurant & Catering (HRC) this year (25-27 March, ExCeL London). Visitors to Stan …
Introducing CPack's cutting-edge catering machines for retail environments
CPack Ltd., a leading name in packaging solutions, is proud to announce its latest innovation tailored for the retail sector - a comprehensive range of table-top machines designed specifically for cat …
Meet the Exhibitor: IceTeam1927/ Antonelli's comprehensive gelato making solution
HRC catches up with specialist equipment supplier IceTeam1927/ Antonelli to discover more about its ice cream/gelato making solution. 
Association of Pastry Chefs becomes division of the Craft Guild of Chefs
The Craft Guild of Chefs today announces it has incorporated the Association of Pastry Chefs (APC), which will form a brand-new division of the Guild. The APC will retain its name and identity, and th …
Mechline to create a hub for combatting costs, bacteria and FOGs at HRC
Mechline – the Manufacturers of specialise equipment for the foodservice industry – are set to transform their HRC stand (H2051) into a hub for helping operators combat costs, bacteria and FOGS.
Panesco to present top innovations at HRC 2024
Premium frozen bakery brand Panesco will showcase its latest food innovations at forthcoming edition of HRC (Stand H545) – targeting all areas of foodservice.
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