With COP26 about to take place in Glasgow, there’s no better time to examine how sustainability in the hospitality industry can play a part in addressing the world’s greatest problems. The climate goa
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More and more consumers are looking for sustainable options in everything they do. A recent survey revealed that around one in three people claim they have stopped buying certain brands, because they
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Faced with the daunting weight of news about the climate emergency, it might feel easier to step back in the belief that other people will solve the problem. Thanks to the European Commission Joint Re
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Hotel, Restaurant & Catering (HRC) has partnered with B2B hospitality services agency EXP101, speciality food & drink database Tried & Supplied and Hospitality Jobs UK to curate a wide range of conten
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We're excited to bring The Staff Canteen Live back to Hospitality, Restaurant & Catering (HRC) at ExCel London on March 21st, 22nd and 23rd 2022 for the first time since 2020.
International Salon Culinaire, which takes place as part of Hotel, Restaurant & Catering (HRC) on 21-23 March 2022 at ExCeL London, has opened for entries. The competition, which will be celebrating
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