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HRC renews partnership with the FEA for 2023
Hotel, Restaurant & Catering (HRC), the UK’s leading event for the hospitality and foodservice sector, has renewed its long-standing partnership with the Foodservice Equipment Association (FEA) for it …
The Burnt Chef Project releases new Work-Related Stress Guide
The Burnt Chef Project has released a new Work Related Stress Guide,  designed to provide insight to employers and leaders on how they can start to strategically tackle work-related stress within thei …
Tips for tackling diversity & inclusion with Lorraine Copes, founder of Be Inclusive Hospitality
HRC Connects speaks to Lorraine Copes, founder of Be Inclusive Hospitality, about taking stock of company culture and turning the tide when it comes to diversity in hospitality.  
5 trends shaping the future of hospitality for suppliers
Hospitality in the UK is moving at speed. From the way guests book their meals to the spaces they choose to dine in, 2025 is already showing a shift in behaviours and expectations. For suppliers, thes …
HRC Hospitality Insights: Thomas Evans, Hintlesham Golf Club
In the latest in HRC's Hospitality Insights series, Thomas Evans, General Manager at Hintlesham Golf Club,  discusses low & no, sourcing British products and the importance of meeting suppliers face-t …
Creating a VIP at-home Dining Experience with Stefan Pappert, German Chefs Catering
Hotel, Restaurant & Catering talks to German Chefs Catering Co-Founder Stefan Pappert about creating a VIP home dining experience, charity work and reducing food waste.
Hospitality Insights: Anne Atkinson, Restaurant Associates UK
In the latest in HRC's Hospitality Insights series, Anne Atkinson, General Manager at Restaurant Associates UK, discusses some of the trends set to define hospitality in 2025.
Bizerba partners with 24seven to offer complete self-service shop solutions
Bizerba, which will exhibit on stand 1051 at HRC, part of Food, Drink & Hospitality Week, has partnered with 24seven Convenience to help butcher shops extend their sales hours through integrated self- …
Bidfood unveils the food and drink trends set to hit the out of home market in 2024
One of the UK’s leading foodservice providers, Bidfood, has announced the latest food and drink trends set to dominate the out of home market in 2024.
Ask the Experts - Getting to Zero Carbon in the Kitchen – your practical guide
Ask the Experts about Getting to Zero Carbon in the Kitchen will discuss the equipment and techniques that will help operators save water, gas and electricity. We will also discuss connectivity and th …
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