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  • This Sustainability 101 for foodservice covers the 10 key areas of the SRA’s Framework, providing your team with all the essential ingredients of Food Made Good.
  • KAM Media have created this infographic which highlights the importance and power of UK pubs.
  • Tenzo positions itself as the leading Restaurant PerformanceOps platform - where restaurants thrive. Encouraging restaurateurs to use, understand, and act on their data to supercharge performance.
  • Faced with the daunting weight of news about the climate emergency, it might feel easier to step back in the belief that other people will solve the problem. Thanks to the European Commission Joint Re ...
  • After a busy month of launching new products at returning industry events, Scott Duncan, Managing Director of Unox UK, examines the brand’s continued commitment to developing new products (and enhanci ...
  • On Day One of HRC (21 March) Kieron Bailey of EXP101 will be joined on the Vision Stage, designed by Harp Design, by Chris Gamm, CEO of Springboard, Mark McCulloch, Founder of Hospitality Rising, Abi ...
  • Hotel, Restaurant & Catering (HRC), the business event for the foodservice and hospitality industry, has announced that Michel Roux Jr will be joining the event as Chef Ambassador when it returns to E ...
  • As hopes grow for a fresh start for the new year and the world's priorities have been given new focus, the Sustainable Restaurant Association have compiled their Top Ten Sustainability Tips for the fo ...

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