Compass Group UK & Ireland, headline sponsor for International Salon Culinaire, is continuing to invest in accelerating knowledge and training in sustainability – recognising the need to equip job fun
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Day two of HRC started in style with a keynote session from HRC Chef Ambassador Monica Galetti, in conversation with Food FM's Simon Alexander on the Vision Stage, in partnership with HRC. Galetti dis
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Caelan Chambers, Senior Account Manager at hospitality management provider Kobas, discusses some of the implications of legal changes in 2024 in the UK to the holiday entitlement for part time hospita
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HRC speaks to Kim Barfoot-Brace, Brand & Marketing Manager at fresh product provider Barfoots of Botley, who can be found in the Foodservice section at this year's event.
Bizerba, which will exhibit on stand 1051 at HRC, part of Food, Drink & Hospitality Week, has partnered with 24seven Convenience to help butcher shops extend their sales hours through integrated self-
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Ready to reinforce change in your restaurant? Food Waste pioneers Too Good to Go offer their top 5 suggestions for tackling food waste as a small business.
Tevalis, a leader in EPOS, Enterprise, and Integration solutions for the leisure and hospitality sectors, has secured investment from BGF to support its next phase of growth. The partnership marks a s
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The Foodservice Equipment Association (FEA) has appointed its new Chief Executive, John Cunningham, who will be taking over the role from departing CE Keith Warren.