30 March - 01 April 2026
Excel London

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HRC announces first wave of design partners for 2023 edition
Hotel, Restaurant & Catering (HRC) has announced the first two confirmed design partners for its 2023 edition: Harp Design and Design Command.  
Houston & Hawkes partners with Sally Abé in exclusive deal
Independent business and industry caterer Houston & Hawkes has partnered with Sally Abé, Great British Menu 2022 finalist and consultant chef of The Pem at the Conrad London St James hotel.
Hospitality Jobs UK Drives Apprenticeship Recruitment for the Hospitality Industry
Hospitality Jobs UK (HJUK), a specialist hospitality job board, is bolstering its services for hospitality employers as available skilled hospitality staff continue to diminish following Brexit and th …
Hospitality businesses prepare for a jam-packed Jubilee weekend
As the UK prepares for the weekend of the Queen's Platinum Jubilee, marking 70 years on the throne, hospitality businesses are busy preparing for an influx of customers eager to celebrate the big day. …
How Brits are Embracing Mindful Drinking - Consumer Behaviours on Low and No Alcohol Drinks in the UK
Club Soda have launched a research report that draws together data collected from mindful drinkers over the past five years, along with new surveys and in-depth interviews with consumers. 
HRC shortlisted for major event industry award 
Hotel, Restaurant & Catering (HRC), IFE, International Food & Drink Event and IFE Manufacturing have been shortlisted for Best UK Trade Show over 8,000sqm at the prestigious AEO Excellence Awards afte …
HRC 2022 finishes on a high with sessions from Tom Kerridge and more
The final day of HRC saw some serious business being done on the show floor, plus key sessions from leading UK chefs on The Staff Canteen Live stage and not-to-be-missed discussions on topics such as …
Hospitality innovation in the spotlight at HRC 2022 
Day Two of Hotel, Restaurant & Catering saw suppliers continue to engage with a wide range of prospective clients across hospitality and foodservice, while the show’s Vision Stage, designed by Harp De …
How your hospitality business can contribute to the world’s climate goals with Olleco's help
With COP26 about to take place in Glasgow, there’s no better time to examine how sustainability in the hospitality industry can play a part in addressing the world’s greatest problems. The climate goa …
How to talk to your customers about sustainability in your hospitality business
More and more consumers are looking for sustainable options in everything they do. A recent survey revealed that around one in three people claim they have stopped buying certain brands, because they …
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