In the latest in HRC's Hospitality Insights series, Leo Faro, General Manager at Thirsk Garden Centre Coffee Shop, discusses embracing new technology and discovering new ideas at HRC.
HRC, part of Food, Drink & Hospitality Week, has unveiled the programme for the TechX stage at this year’s event, packed with discussions centring around opportunities and best practice in the world o …
Kelsie Hall, Confectioner and Sugarcraft Specialist, will be judging the prestigious Sugarcraft category at International Salon Culinaire 2024. Here she shares her top competition tips and how it feel …
In the latest in HRC's Hospitality Insights series Pedro Mendes, General Manager of Courtyard by Marriott London City Airport, discusses tech-driven AI, wellness integration and delivering memorable g …
In less than 6-weeks’ time, HRC, part of Food, Drink & Hospitality Week will be bringing together the largest showcase of hospitality tech brands all under one roof at ExCeL London from 25-27 March. D …
Explore the latest cutting-edge products and demo the market leading equipment that will improve the productivity of your kitchen and quality of your dishes in HRC’s Professional Kitchen section. We'v …
Established in 1809, Denby has been making pottery in the heart of the English countryside for over 200 years. We caught up with Zoe Turner, Head of Brand Development and Marcomms at Denby Pottery to …
From unique world flavours and inspiring ingredients to craft drink brands, here are just some of the innovative Foodservice suppliers you can discover at HRC 2024.
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