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Home
Exhibit
Why Exhibit?
Show Sections
Secure Your Stand
Tech Launchpad
Visit
Why Visit
What's On
Tech Solutions Bar hosted by HOSPA
When & Where
Accessibility
Sustainability
2024 Seminar Programme
2024 Speakers
2024 Exhibitor List
2024 Exhibitor Products
Co-Located Events
IFE Manufacturing
IFE
The Pub Show
International Salon Culinaire
News
News & Insights
Newsletter Sign Up
IGD Industry Reports
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FAQs
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Home
Exhibit
Why Exhibit?
Show Sections
Secure Your Stand
Tech Launchpad
Visit
Why Visit
What's On
Tech Solutions Bar hosted by HOSPA
When & Where
Accessibility
Sustainability
2024 Seminar Programme
2024 Speakers
2024 Exhibitor List
2024 Exhibitor Products
Co-Located Events
IFE Manufacturing
IFE
The Pub Show
International Salon Culinaire
News
News & Insights
Newsletter Sign Up
IGD Industry Reports
Contact
Our Team
FAQs
Speakers
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Robert Edge-Partington
Senior Communications Manager,
IFST
Su Edgley
Solution Director,
Fourth
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Bertrand Emond
Membership Ambassador - Professional Development and Culture Excellence Lead,
Campden BRI
King Enekeme
Consultant,
Private Chef to Idris Elba
Irem Eren
Business Development & Sales Director EMEA,
Bev Zero
Adrian Evans
Food Transformation Director,
Sodexo
Gemma Evans Hurley
Culinary Leads, Projects,
Compass Group
Andrew Evers
Group Director of IT,
Rocco Forte Hotels
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