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In 2019 the UK became the first major economy to pass a net zero emissions law, but what does this mean for the hospitality industry, and how can hospitality businesses prepare for the road ahead?

In this session our expert panel discuss expected hospitality staffing trends and how to get ahead of them.

Discover how the RATIONAL multifunctional cooking systems will improve your hospital's day-to-day kitchen operations. You’ll also experience just how powerful the cooking systems are.

Richard Johnson, Founder of the British Street Food Awards shares an insight into the latest street food trends, to understand the affects of covid, and tips for ensuring your business succeeds.