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Ollie Bridgwater
Executive Head Chef
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SOURCE at Gilpin Hotel
Ollie Bridgwater is a rising star in UK gastronomy, already earning a Michelin star for his work at SOURCE at The Gilpin. His cooking combines technical mastery, exceptional ingredients, and bold creativity, delivering a dining experience that is both refined and adventurous. With his talent and ambition, Ollie is a chef to watch—this is just the beginning of what promises to be an extraordinary culinary journey.
Sessions
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From field to plate, with Ollie Bridgwater30-Mar-2026HRC - Chef HQ in partnership with Chef Publishing
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