Alana Bralsford is the Co-Founder and COO of Served, a Techstars '24 company dedicated to making dining out safer for people with food allergies. At Served, she works to foster inclusive dining experiences by integrating technology solutions that enhance restaurant services for allergy sufferers, ensuring both safety and enjoyment. Alana's leadership extends beyond product development, focusing on creating impactful relationships within the restaurant community to support this mission.