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HRC 2024 Seminar Programme

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In Conversation With… George Hersey

26 Mar 2024
Chef HQ: In Conversation Stage Curated by Chef Publishing
Chefs , Catering / Foodservice , Restauranteurs
As Restaurant Director for the Adam Handling Group, George Hersey knows a thing or two about providing the best guest experiences. Joining George to chat through the relationships between chefs and sommeliers, and how both work together, are a wonderful line up of some of the UKs most exciting sommeliers.

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KEY PARTNERS

HEADLINE MEDIA PARTNER

The Caterer

MEDIA PARTNERS

DESIGN PARTNERS

CHARITY PARTNERS

INSIGHT PARTNER