Kitchen Curiosity

Cossiga Stand: S220
https://open.spotify.com/episode/42VOpezApcou8gQ3vOAS9k?si=pH_pih2mROKLVinWhADR2Q
Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Consultants, a foodservice design consultancy for the hospitality sector.

This episode comes from London with two members of Cedabond, representing some of the most respected and established distributors in the UK foodservice equipment industry. Those members are Lewis Bruce (Projects Business Manager, Foster & Gamko) and Euan Hunter (Account Manager, Cossiga) and they will be discussing careers, project business, what manufacturers really need from consultants and dealers, and a little about the upcoming HRC show.

During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails.

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