30 March - 01 April 2026
Excel London

HRC 2025 Programme

The Power of Wine in Hospitality: Insights from Top Female Sommeliers

17 Mar 2025
Vision Stage
Restaurateurs , Hoteliers , Pub & Bar Manager , Catering & Foodservice , Chefs , Hospitality

Explore the transformative role of wine in hospitality with a panel of trailblazing female sommeliers sharing their expertise and experiences. Moderated by a top hospitality champion, this engaging session will delve into the business benefits of building a strong wine team and how a well-curated wine programme can elevate guest experiences and boost revenue. Through sharing their knowledge, these women at the top of their game will share how to look beyond the wine itself to how to improve the full experience and service that wine can provide.

The discussion will also highlight the personal journeys of these remarkable women, offering unique insights into their challenges, triumphs, and the evolving role of women in the wine industry.

This session is a must-attend for hospitality professionals looking to harness the power of wine to enhance their operations and draw inspiration from leaders shaping the future of wine and hospitality.

Moderator
Robert Richardson
Robert Richardson, CEO - Institute of Hospitality
Panelist
Clara Rubin
Clara Rubin, Head of Wine - Hawksmoor
Queena Wong
Queena Wong, Founder - Curious Vines
Rudina Arapi
Rudina Arapi, Director of Wine - London Hilton Park Lane
Zoé Donadio
Zoé Donadio, Restaurant Manager - Apricity Restaurant