30 March - 01 April 2026
Excel London

HRC 2025 Programme

Discussion: Seafood from Scotland with Tom Kitchin, Galton Blackiston & Calum Montgomery

17 Mar 2025
Chef HQ
Chefs

As Seafood from Scotland prepare to launch a new campaign about sustainability when it comes to purchasing seafood, we raise some key questions. Just how sustainable do you think you are?

Keynote
Calum Montgomery
Calum Montgomery
Galton Blackiston
Galton Blackiston
Tom Kitchin
Tom Kitchin