For the first time at HRC in March we are hosting the World Food Innovation Awards, which are a celebration of innovation and excellence across every category of the global food industry.
As the longest and most established awards scheme in the industry, these awards are a fantastic way for you to enhance the promotion of your food brand and to ensure it gains global recognition.
Being successfully shortlisted provides a hallmark of success that will prevail long after the awards ceremony and can highlight the contribution your company’s products and team are making to the food industry.
Award entries are now closed, all 2020 winners will be announced at HRC.
What are the categories?
Below are the categories for this year’s awards. There are 28 awards to win, covering all aspects of the food industry.
Best artisan food
Best brand or business
Best children’s product
Best convenience food innovation
Best special – edition product
Best artisan drink
Best brand identity or marketing campaign
Best convenience packaging
Best CSR/sustainability initiative
Best drink concept
Best drink packaging design
Best food concept
Best food packaging design
Best food-to-go innovation
Best foodservice technology innovation
Best free from product
Best health or wellness drink
Best health or wellness food
Best healthy snacking innovation
Best indulgence product
Best ingredient innovation
Best low-or-no product
Best manufacturing or processing technology
Best natural food or organic product
Best plant-based alternative
Best professional kitchen product
Best snacking innovation
Best sustainable packaging
If you have a product / products that fit any of the above categories just click the enter now button below and begin completing your application.
To find out more information about the awards and entry criteria click the button below.