LEGENDARY DURABILITY... BUT BETTER VALUE THAN EVER!
Charvet is a French manufacturer that has stubbornly stuck to making traditional heavy-duty cooking ranges.
Charvet ranges are renowned for heavy-duty quality, mighty performance and consistent reliability. And, with a strong Pound versus the Euro, Charvet is becoming better value every day!
From bespoke suites for show kitchens (perhaps with colour panels) to ‘workhorse’ heavy-duty ranges and modular slimline solutions (our pocket rocket), whatever the size of your kitchen and whether you cater to large numbers or to high-end cuisine, Charvet can plan a range with induction, electric and gas cooking options around you and your specific needs.
CHOICE: Charvet offers a choice of induction, gas or electric cooking power.
INDUCTION: Charvet offers a variety of hob sizes and power ratings, proven over decades of use. See also the Multizone four-in-one hob that replicates the traditional solid top.
SALAMANDER: Charvet’s Rise and Fall Salamander can achieve an impressive 400 degC in just nine seconds or a massive 570 degC after 15 minutes use.
Pro 700: Compact but thinking big
With its reduced dimensions, the PRO700 has a 200mm smaller footprint than conventional cook-lines.
With a choice of over 60 cooking elements and neutral bridge units, PRO700 is perfect for restaurants that need heavy-duty but small!
PRO 800: Traditional, efficient and flexible
Favoured by small and medium-sized operations requiring a long-lasting investment, PRO800 provides users with confidence that their suite will maintain its specialist finish whilst withstanding the hardest workload. Modules can be floor, plinth and cantilever mounted.
PRO 900 Series
PRO900 is suited for institutional catering, factories or corporate staff restaurants. The range particularly stands out for its larger capacity boiling and bratt pans and incorporated front plating shelves.
PRO 1000 Series
Offering powerful 15kW open burners and up to 260 litres for boiling pans and up to 160 litres for bratt pans, the PRO 1000 is tailored for large-scale cooking.
A bespoke suite made with modular components, Extend offers central island or peninsula design and a huge range of induction, gas or electric modules.
Charvet BESPOKE is the ultimate in cooking suite design, given the seal of approval by the highest ranked chefs in our industry. Because suites are designed from a blank canvas they can be created to meet exact size, shape and design requirements.
COLOUR: Add your choice of colour to Charvet’s powerful cooking ranges
Our products deliver extraordinary long term value and none more so than the Pro800 Series.
NEW FOR 2021 -- CHARVET ANNOUNCES THE NEW PRO800 SERIES!!!
Find out more on the Stand
- Professional Kitchen Equipment