Even the bottle is sparkling

No.10 Baglietti Prosecco has a large scent and an elegant dry taste of pears, citrus and almonds. By allowing the wine to rest on yeast over time, a particularly dry and full flavour is able to evolve. No.10 only uses grapes from the Piave area, which is Baglietti’s most qualitative area in Prosecco. The perfect serving temperature is 6-8°C.

What's inside the bottle is just as outstanding as the bottle itself    

Order it as the Italians do - Una bottiglia di 'Bal-e-etti' Prosecco per favore